Discover Ferrieres School qualifications and professional programmes, specialised in Hospitality, Gastronomy and Luxury.
Bachelor, Mastère,MBA, culinary and professional qualifications, all our programmes include an essential digital and new technologies dimension.
Hospitality School in Paris
COURSES & PROGRAMMES HOSPITALITY, CUISINE, PASTRY, CURRICULUM 2017
Just a few kilometres away from Paris: a passport for Excellence.
At the gateway of Paris, Ferrieres School is located within Ferrieres Castle, symbol of Luxury and Excellence. The school shapes the future professionals and leaders of the hospitality industry through various programmes such as the Bachelor and Mastère degrees, professional qualifications in cuisine, pastry and oenology (8 months), as well as intensive trainings. Studying at Ferrières is acquiring life and business skills applicable right after the graduation. With both a campus and an ecosystem in constant evolution, come and study in one of France’s greatest School.
Hospitality, Gastronomy and Luxury : A unique ecosystem in the world
Ferrieres’ ecosystem includes several restaurants, a catering division and a four stars hotel. Students are a full part of this ecosystem throughout their studies and are gaining an exceptional professional experience. These establishments are fully professionals and are managed by highly experienced and qualified professionals. They provide high quality services in cuisine and hospitality to a demanding clientele. While facing the reality of business life , students are slowly introduced to different job positions in service, reception, cuisine, sommellerie/oenology, bartending, booking, event organization.