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InformationChief Operating Officer, Dorchester Collection General Manager, Plaza Athénée, Paris
1991: Bocuse d'Or and Meilleur Ouvrier de France
Area Vice President, General Manager
President of the «Chefs» of the French Republic ; Laureate of «Meilleur Ouvrier de France» 2004
International Hotel Expert
Head Chef "Le Petit Nice" in Marseille, 3 Michelin Starred Chef
President of Rungis International Market
Director International Clients Cartier Haute Joaillerie
CEO of Atout France
Founder and CEO – The Vendôm Company
General Manager, Restaurant Laurent Best Sommelier in France, 1978
Deputy General Manager of Dassault Group
International President of
Relais & Chateaux
CEO Founder President of Artcurial
Senior Vice President Premium Brands Southern Europe at Accor
CEO – Palais des Festivals et des Congrès de Cannes
Director of Operations Luxury and Managed - Southern Europe - InterContinental Hotels Group
Managing Director and Regional Vice-President – The Savoy Hotel London