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Pastry Course

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Introduction to Viennoiserie and Pastry

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Food & Beverage / Chef de Rang course

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Cuisine Course

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Rooms Division / Housekeeper course

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Sommelier Course

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Ferrieres Lifestyle

Student Life

Coordinated by the Student Office (BDE), Ferrieres encourages the development of community life, a key factor in the development of its students on the Campus.

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PAP

During their training, each student is gradually integrated into the different positions in the kitchen, dining room, sommelier, bar, reception, cleaning, sales, reservation, maintenance, and organization of events.

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Ferrieres' ecosystem

The Ferrieres' ecosystem offers students an exceptional professional experience and immediately confronts them with "l'Excellence" thanks to several restaurants, caterers, and a 4 * hotel.

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Download the Brochure

To find out more about our School, Campus and Programmes, download our brochure and discover Ferrieres.

Download the Brochure