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Ferrieres’ on-site entities, our Ecosystem, offer students an unmatched setting for practical experience and immerses them in « Excellence » through providing access to many restaurants, events areas and a 4* hotel.

As they progress, students acquire a valuable operational expertise and benefit from a diversified practical learning of the highest standard.

The Castle and the campus are constantly evolving and already boast a dynamic setting and a nurturing environment of the highest standards.

  • 2 000 m² of teaching rooms and spaces dedicated to students
  • Group work and relaxation areas
  • 2 000 m² of culinary and educational labs
  • 500 m² of cellars and wine tasting areas
  • 1 educational restaurant
  • 1 educational hotel zone
  • 1 student dining hall
  • 4 500 m² of reception areas
  • 1 vineyard showcasing 2 000 vine stocks
  • Human Tech Valley, a dynamic innovation hub of 12 000 m², is currently under construction within the Campus. Its Hospitality Lab, a vibrant estate entirely devoted to hospitality and food service professions, will be unveiled in 2022.

Download the Brochure

To find out more about our School, Campus and Programmes, download our brochure and discover Ferrieres.

Download the Brochure