MSc Ferrieres offers a unique instructional approach based on an innovative learning process combining human skills and techniques that are deemed indispensable. Transmission of knowledge is operated through the handling of immersive projects where students navigate real-world stakes.
Ferrieres’ ecosystem offer students an unmatched practical experience and immerses them in « Excellence » through providing access to many restaurants, reception areas, a catering unit and a 4* hotel (and a 5* hotel under construction).
As they progress, students acquire a thorough professional knowledge, of unrivaled diversity and quality.
The Castle and the Campus are constantly evolving and already boast progressive structures.
2 000 m² of teaching rooms and spaces dedicated to students
Group work and relaxation areas
2 000 m² of culinary and educational labs
500 m² of cellars and wine tasting areas
1 educational restaurant
1 educational hotel zone
1 student dining hall
4 500 m² of reception areas
1 vineyard showcasing 2 000 vine stocks
Human Tech Valley, a dynamic innovation hub of 12 000 m², is currently under construction within the Campus. Its Hospitality Lab, a vibrant estate entirely devoted to hospitality and food service professions, will be unveiled in fall 2020.
Ferrieres is undeniably the most ambitious educational project created in Europe in the past 30 years.
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