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Embracing the Corporate world.
Full Time
2 years Preparatory cycle
+ 1 year of specialization
Ferrieres
€ 20 200 per year
100% employability
2,100 € per month
The Ferrieres preparatory course provides a two-year common core programme in all areas of hospitality (semesters 1, 2, 3, 4). It allows students to progress into operationally efficient individuals, able to put into practice the foundations, techniques and behaviors inherent to the luxury, food & beverage and hospitality industry.
The duration of the Ferrieres Bachelor is 3 years. It is designed for students who choose to get immediately ready for the workplace.
Semesters 5 and 6 broaden students’ practical skills and allow them to perform better in operational positions and handle more duties within a team.
Ferrieres engages with each student through a positive learning approach and a philosophy that places as much emphasis on rigor than it does on mindfulness.
Ferrieres is not just a school: it is a unique educational community involving teachers, entrepreneurs, scientists, professionals, and coaches.
Ferrieres focuses on emotions, commitment, relationships, purposefulness, performance, and vitality and offers a unique ecosystem enabling students to develop their soft skills throughout their course of study.
Ferrieres guides, educates, initiates, drives forward, and instructs every student, allowing each of them to stir their success in the right direction, by building on their own path, on the lectures and workshops at offer and on the coursework evolution.
Accredited Level 6 in the French National Directory of Professional Certification – RNCP
Coordinated by the Student Office (BDE), Ferrieres encourages the development of community life, a key factor in the development of its students on the Campus.
Learn moreDuring their training, each student is gradually integrated into the different positions in the kitchen, dining room, sommelier, bar, reception, cleaning, sales, reservation, maintenance, and organization of events.
Learn moreThe Ferrieres' ecosystem offers students an exceptional professional experience and immediately confronts them with "l'Excellence" thanks to several restaurants, caterers, and a 4 * hotel.
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